Zenchef for seasonal restaurants
A limited opening period equals efficiency!
Restaurant management made simple
An easy-to-use tool
Centralise requests from different channels
Optimise table rotation
Generate higher revenues
Make use of your customer file
Boost the number of covers
Offer additional revenue streams
Don't miss out on
a single booking
of reservations are made
outside business hours
Here, we answer your questions before you even ask
Do you offer a solution for restaurants that don’t open year-round?
Is there a limit to the number of users?
Does the system have to be reconfigured for each new season?
Do you offer templates for communicating with customers?
I want a demonstration of Zenchef
I want book/modify a reservation