Zenchef for Restaurateurs

Grow a thriving restaurant business

Build a loyal base of regulars, generate additional revenue streams and increase visibility to attract new and existing guests.

Restaurant booking management software
Hand serving yellow sauce on salmon and greens on a speckled beige plate.
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Zenchef for Restaurateurs

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Get discovered and secure reservations

Reach new and existing guests via your website, the Zenchef app and Reserve with Google and Instagram Reserve integrations to boost your reservations.

Build an online restaurant brand

Welcome guests with an elevated online presence. Build a website, showcase special experiences, automate confirmation emails, ask for reviews and get your tables booked.

Streamline staff operations

Empower staff to manage and optimize tables with a unique seating plan, regulate the flow of guests and increase table turnover by offering a table QR code for quick bill payments.

Track restaurant performance

Discover your most successful acquisition channels, measure guest satisfaction and track returning guests with a comprehensive dashboard.

No commission costs

We’ll never charge you commissions on reservations made across our platform, including the Zenchef app.

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Zenchef for Restaurateurs

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Boost predictable revenue growth

Increase your margins with premium experiences, gift cards, prepayments and QR code payments at table.

Partially eaten plate, empty wine glass, water glass, and menu on a white tablecloth.
[23:17] bill payed

What others think about Zenchef

Smiling man and woman in black chef coats behind a bar with wine glasses and table settings.
Thomas Cabrol
Villa Pinewood
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"We try to avoid all disruption. When you go to a concert, you don't need to ask 1000 questions about how to book; everything is online. This obviously frustrates a part of the older clientele. But choices have to be made. These choices are defended to offer better quality. We operate with the 80/20 method. We focus on the essential to get 80% of the results"
Smiling woman in black jacket stands beside man in white chef coat with arms crossed.
Irene Gordejuela
Le Moulin de Léré
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"ZenchefOS is about ease, time-saving, and comfort. The software opens up a world of possibilities. Everyone can find what they need. It's great to see that you continue to evolve like this"
Man and woman eating oysters and holding champagne flutes in a cozy indoor setting with plants.
Jolande & Jeroen
Gastrobar Bij Vrienden
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"Despite the challenges of change, the transition to ZenchefOS was smooth. If I had to describe ZenchefOS in three words, I would say user friendly, organized and customer friendly."
Smiling older man with gray curly hair and beard wearing a green jacket and white shirt.
Bruno Verjus
Table
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“Get rid of the phone. Switch to Zenchef. Set up online reservations with a small prepayment. Your team should be 100% available for the real moment of contact, the one that happens when the guest walks through the door.”
Smiling elderly bald man with glasses wearing a suit jacket, white shirt, and dark tie.
Johan Creytens
Le Mystique
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"Manual processes not only breed errors but also hinder efficiency. In a world where convenience is king, guests increasingly demand the ease of online booking experiences."

Save time and money

save time
2hrs
on average per day
Increase satisfaction
4.4/5
Satisfaction score from Zenchef users
increase revenue
20%
of our customers report increased revenue

Calculate your profit potential

Use our calculator tool to get an estimate of the potential savings and revenue boosts  for your restaurant
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Ready to create
exceptional
dining experiences?
Request a demo or get in contact with our sales team. Too busy?
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